ShuangTa Longkou Vermicelli 180g 正宗龙口粉丝

Highlights:

• Longkou Vermicelli are noodles made from green beans and peas in East China
• Longkou Vermicelli takes minutes to absorb the flavors in soups or sauces.
• It can be fried or cooked with soups and salads.
• rovide a good source of choline, which helps protect the structure of the cell membranes.